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SHOP BURUNDI | BUSINDE | SINGLE ORIGIN COFFEE BEANS | NATURAL
HOST. BAGS (5).png Image 1 of
HOST. BAGS (5).png
HOST. BAGS (5).png

BURUNDI | BUSINDE | SINGLE ORIGIN COFFEE BEANS | NATURAL

from £9.00

This specialty coffee Burundi Businde coffee, a natural process coffee grown in the Kayanza province. In the cup it is rich with notes of baker's chocolate, black currant, and roasted almond.

The Businde processing station works with 650 local farmers, supporting them with fair wages, compost for fertilizer, and seedlings to improve agricultural yields. This coffee is a natural process, meaning the Bourbon cherries are dried with the fruit still attached, which contributes to the unique flavor profile.  Altitude: 1600-2000 metre above sea level.

Importers raw material has relied on the work of local partners in Burundi and together they work towards distributing profits more fairly to producers. Businde station supports local farmers with fair wages, compost, and seedlings.

100% of the profit they generate goes to producers, directly through payments for coffee and through community-level investments.

If you want to taste this specialty coffee near me the community interest company Jam have chosen it to have as their cafe espresso. Pop in and say hi.

This medium-roasted coffee is a great way to start the day. Available as a coffee subscription. 6 MONTH COFFEE SUBSCRIPTION

1% Pledge

1% of all coffee beans sold are donated in support of the non-profit charity water, who work to bring clean + safe water to people around the world. In 2023 HOST coffee donated over half a million litres of clean water by selling different kinds of coffee beans to all you lovely folk. www.charitywater.org/uk

Planet mindful

HOST coffee makes conscious decisions with eco-aware packaging - all types of coffee beans are sold in recyclable valved bags for extended shelf life. 

All wholesale coffee beans are delivered in reusable tubs to local trade customers.

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This specialty coffee Burundi Businde coffee, a natural process coffee grown in the Kayanza province. In the cup it is rich with notes of baker's chocolate, black currant, and roasted almond.

The Businde processing station works with 650 local farmers, supporting them with fair wages, compost for fertilizer, and seedlings to improve agricultural yields. This coffee is a natural process, meaning the Bourbon cherries are dried with the fruit still attached, which contributes to the unique flavor profile.  Altitude: 1600-2000 metre above sea level.

Importers raw material has relied on the work of local partners in Burundi and together they work towards distributing profits more fairly to producers. Businde station supports local farmers with fair wages, compost, and seedlings.

100% of the profit they generate goes to producers, directly through payments for coffee and through community-level investments.

If you want to taste this specialty coffee near me the community interest company Jam have chosen it to have as their cafe espresso. Pop in and say hi.

This medium-roasted coffee is a great way to start the day. Available as a coffee subscription. 6 MONTH COFFEE SUBSCRIPTION

1% Pledge

1% of all coffee beans sold are donated in support of the non-profit charity water, who work to bring clean + safe water to people around the world. In 2023 HOST coffee donated over half a million litres of clean water by selling different kinds of coffee beans to all you lovely folk. www.charitywater.org/uk

Planet mindful

HOST coffee makes conscious decisions with eco-aware packaging - all types of coffee beans are sold in recyclable valved bags for extended shelf life. 

All wholesale coffee beans are delivered in reusable tubs to local trade customers.

This specialty coffee Burundi Businde coffee, a natural process coffee grown in the Kayanza province. In the cup it is rich with notes of baker's chocolate, black currant, and roasted almond.

The Businde processing station works with 650 local farmers, supporting them with fair wages, compost for fertilizer, and seedlings to improve agricultural yields. This coffee is a natural process, meaning the Bourbon cherries are dried with the fruit still attached, which contributes to the unique flavor profile.  Altitude: 1600-2000 metre above sea level.

Importers raw material has relied on the work of local partners in Burundi and together they work towards distributing profits more fairly to producers. Businde station supports local farmers with fair wages, compost, and seedlings.

100% of the profit they generate goes to producers, directly through payments for coffee and through community-level investments.

If you want to taste this specialty coffee near me the community interest company Jam have chosen it to have as their cafe espresso. Pop in and say hi.

This medium-roasted coffee is a great way to start the day. Available as a coffee subscription. 6 MONTH COFFEE SUBSCRIPTION

1% Pledge

1% of all coffee beans sold are donated in support of the non-profit charity water, who work to bring clean + safe water to people around the world. In 2023 HOST coffee donated over half a million litres of clean water by selling different kinds of coffee beans to all you lovely folk. www.charitywater.org/uk

Planet mindful

HOST coffee makes conscious decisions with eco-aware packaging - all types of coffee beans are sold in recyclable valved bags for extended shelf life. 

All wholesale coffee beans are delivered in reusable tubs to local trade customers.

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